Category Archives: Cooking Japanesey

Japanese recipes I cook daily without going to a Japanese supermarket.

miso breakfast oatmeal

Oatmeal is a healthy choice… if not sugared.

I don’t want artificial apple cinnamon flavored instant oatmeal but something nice and healthy to kick start a day. So I make a good savory bowl for breakfast with using Miso paste.

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Inari Zushi

This is probably not what people usually think of when they hear sushi but Inarizushi (いなり寿司) is technically one kind of sushi. These pouches of sweet, juicy fried tofu stuffed with seasoned sushi rice are always appreciated as comfort food in Japan.


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